by Stacey Cogswell, Independent Stampin'Up Demonstrator

Monday, December 19, 2011

Christmas Hot Chocolate Book

Created by Stacey Cogswell
Copyright Stampin'Up!
I saw this great idea on Andrea Walford's blog and thought it would be super fun to make for Christmas Stocking stuffers. This is my version and I think it turned out pretty well.  I was super excited to discover that I could stack mini marshmellow in our cello tubes and the slot on the side was perfect to hold two, so you can share!
Created by Stacey Cogswell
Copyright Stampin'Up!
For this project I used the following Stampin'Up! products:

Stamp Set: Warmest of Wishes (Holiday mini hostess set)
Ink: Early Espresso
Card Stock: Early Espresso, Cherry Cobbler and Whisper White
Designer Paper: Letters to Santa
Accessories: Cherry Cobbler 1/2" Scallop Dots ribbon, 1/8" Early Espresso Taffeta ribbon, 1x8 Cellophane bags, adhesive and dimensionals
Tools: Simply Scored and paper cutter. 


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